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ICUMSA 200 (Special White Crystal)

ICUMSA 200 sugar is a refined crystalline cane sugar graded with a maximum ICUMSA colour value of ~200 units, giving it a standard white to light cream/amber colour (darker than ICUMSA 45 and 100–150 grades). It is food-grade sugar suitable for a wide range of applications where very high whiteness is not essential but consistent sweetness, solubility, and purity are important. This grade is often marketed as “Special White Crystal” sugar and used extensively in general food manufacturing, baking, beverages, processed foods, and industrial sweetening.

  • Food-grade quality: Suitable for consumption and general food production (baking, beverages, sauces)

  • Good purity and sweetness: High sucrose content ensures consistent sweetness and reliable performance in recipes and industrial processes.

  • Cost-competitive grade: Often more economical than ultra-refined grades like ICUMSA 45 while still acceptable for many food applications.

  • Excellent solubility: Crystals dissolve fully and quickly, ideal for liquid formulations.

  • Versatile use: Ideal where appearance/color is less critical (processed foods, bulk baking, syrups, sweeteners).

Typical Uses

  • Food industry applications: Sweetening processed foods, baked goods, dairy products

  • Beverage production: Used in juices, teas, soft drinks where ultra-clear appearance is not needed.

  • Industrial food processing: Ingredient in sauces, condiments, syrups, and confectionery bases.

  • Bulk manufacturing: Suitable for large-scale baking and food processing facilities.